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A thoroughly revised edition of the classic guide to coffee discusses the history and folklore surrounding the coffee bean, and looks at the art of coffee tasting, the roasting process, coffee grinders, brewing styles, and serving traditions.
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A thoroughly revised edition of the classic guide to coffee discusses the history and folklore surrounding the coffee bean, and looks at the art of coffee tasting, the roasting process, coffee grinders, brewing styles, and serving traditions. Reprint. 15,000 first printing.
Title: Coffee
Author: Davids, Kenneth
Publisher: St Martins Pr
Publication Date: 2001/05/01
Number of Pages: 279
Binding Type: PAPERBACK
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